Free range eggs on organic sourdough with house tomato relish
Seasonal green salad$5.5
GREEN BEANS + Lemon Oil + Walnuts$5.5
Coffee & Tea
Tea by Birdy$5.0
Coffee w. ice cream$2.0
After honing his skills on the Sunshine Coast and Melbourne, Chef and co-owner Samuel Orpin brings a wealth of knowledge from 15 years of working in kitchens. With a love for local and seasonal produce his menus will be a mix of seafood, unique specialty cuts of meat brought together with locally foraged ingredients from the land and sea.